Napoleons, oh my! I love this traditional French dessert. I really enjoy going back to the traditional dishes every once in a while. Sometimes coming up with a new and creative twist to a traditional dish turns it into something extraordinary. You will marvel at the beauty and simplicity of this dish. They are a creamy, flaky, and sweet goodness. This pastry is satisfying and perfect in every way. These gorgeous pastries are very easy and quick to make. Last minute guests coming over? Don't worr
These Blueberry and Strawberry Mini Napoleans have the added taste sensations of mascarpone cream, and a yummy drizzle. A perfect summer holiday recipe!
Learn how to make homemade eggplant napoleons – baked stacks of eggplant and tomato slices covered with cheese. A mouthwatering tasty recipe that is very easy to make. Thanks to the appealing colors o
Napoleons with Italian Pastry Cream: Thin layers of puff pastry filled with smooth, silky and gentle Italian Pastry Cream, easily done.
Inspired from Papillotes by Martine Lizambard