Gobi Paratha is a most popular Wholewheat Indian Flat bread stuffed with minced cauliflower and spices.
Paneer Paratha - Stuffed Indian flat bread made with grated cottage cheese, spices and herbs.
Sattu Ka Paratha - roasted Bengal Gram flour , spices , mustard oil are mixed together , stuffed and rolled to paratha is a staple food in Bihar
A typical north indian breakfast ,indian flat bread made of whole wheat with spicy potato filling.
Palak Paneer Paratha, scrumptious paratha for paneer lovers with goodness of spinach added.
Paneer Capsicum paratha is a whole wheat paratha stuffed with a spicy combination of paneer and capsicum served as breakfast.
Meat mince stuffing to be used as filling for Samosa, Pie, Paratha and Sandwiches
This chana masala is a restaurant-style chickpea curry that is usually served with puri or paratha as breakfast.
A flatbread with many layers making it flaky and crispy from outside and at the same time it is so soft with a melt in the mouth texture.
An Indian flat-bread made with whole wheat flour dough and a lightly spiced stuffing mix of healthy kale, cauliflower and aromatic roasted crushed fennel seeds.