

A blog about good food to lead a healthy life

This creamy Cornflakes Payasam transforms everyday breakfast cereal into a delicious Indian dessert.

This creamy Paal Payasam is a beloved South Indian dessert that's perfect for festivals or special occasions.

This traditional Indian dessert combines roasted poppy seeds with coconut and jaggery for a creamy, aromatic treat.

A creamy, indulgent South Indian dessert made with roasted vermicelli, rich milk, and crunchy nuts.

Javvarisi Payasam is a creamy, sweet Indian dessert made with sago pearls, milk, and aromatic spices.

A rich, creamy rice pudding from Kerala, made with ghee, jaggery, and crunchy nuts.

Creamy Mango Delight! Indulge in the lusciousness of sweet mango pulp, rich milk, and fragrant cardamom in this delectable Mango Payasam.

Paal payasam is an extraordinary sweet dish that is made with a few simple ingredients and in a short span too.

Paruppu payasam recipe is a classic delicacy from the South India and it is known for its authentic taste and rich flavor.

Give a boost to your body and palates as well with this dainty delight Kavuni Arisi Payasam that proudly comes from the royal kitchen of the Chetinad.

Rice kheer recipe is an exotic Indian dessert recipe which is prepared during the festive season to celebrate joy and happiness among close ones.

Jackfruit payasam on the occassion of Onam! The aroma of jackfruit makes the fruit simply irresistible.
Onam sadya,channa dal,jaggery,pradhman

A rich, creamy and absolutely delicious dessert made during festivals or special occasions.
Payasam/red aval,rice flakes,kheer,festive sweet