Cooking recipes with the tag "Poha" - page 2

During Diwali (Narak Chaturdashi), there is a tradition in Saraswat Brahmin community and people living in Konkan region to make varie.

During Diwali (Narak Chaturdashi), there is a tradition in Saraswat Brahmin community and people living in Konkan region to make va.

During Diwali (Narak Chaturdashi), there is a tradition in Saraswat Brahmin community and people living in Konkan region to make variet.

Poha chiwda is a tasty snack, which can be stored for a long time.

Poha Kheer is a sweet dish that has poha or rice flakes as its main ingredient.

Poha batata is a widely popular breakfast item across India.

Poha Cutlet is a non-traditional snack made using rice flakes & mashed potatoes.

Poha Papad Chivda is a unique snack of flaked rice and papad, along with spices.

Dahi Poha Tadka is like a perfect blend of real food and comfort food altogether.

Bread ka poha is easy to make, light, and mouth-watering breakfast dish.

Bread ka poha is easy to make, light, and mouth-watering breakfast dish.

Kanda Poha is one of the most popular recipes for vegetarian breakfast in Maharashtra and Gujarat.

Tomato Poha is an exemplary Maharashtrian poha recipe which is hugely popular all over the nation from north to south.