Punjabi
142 recipes
Bhindi Masala | Side dish for roti/ chapati
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Rajma Chawal - Punjabi Cuisine
Rajma Chawal (rajma means kidney beans, Chawal means rice) is one of the most popular dishes of North India, especially in Delhi and Punja.
Mooli ke Patte ki Sabzi – Punjabi Cuisine
This is a dry sabzi/veggie made of radish leaves which is very healthy and easy to cook.
Kadai Paneer - Punjabi Cuisine
Kadhi Paneer is a Punjabi dish and a very popular paneer dish not only in North India but these days it is one of the most common dishes .
Chicken Tikka Masala using Instant Red curry premix
Chicken Tikka masala is from Punjabi cuisine where boneless chicken pieces , bell peppers and onions are marinated using yogurt marinade and baked .
Red Curry Premix / Instant Punjabi Gravy Premix Recipe - Pooja's Cookery
Red curry premix can be prepared in advance using correct combination of masalas(Spices) and refrigerated.
Aloo Paratha - Easy to make Punjabi Aloo Paratha - Weekend Special Treat Stuffed Parathas
A blog about good food to lead a healthy life
Cabbage Green Peas Curry | Cabbage Peas Masala Stir fry | Punjabi Cabbage Sabzi
A blog about good food to lead a healthy life
Chole Masala / Chana Masala for Punjabi Bhatura | Chana Bhatura Recipe
A blog about good food to lead a healthy life
Chana Bhatura / Chole Bhatura | Punjabi Bhatura Recipe
A blog about good food to lead a healthy life
Matar Paneer
An Indian dish from the Punjabi region, Matar Paneer is made with a mixture of green peas and paneer cheese, simmered in a tomato-based sauce.
Schezwan Paneer Paratha | Chilli Paneer Paratha
Schezwan Paneer Paratha is whole-wheat flatbread stuffed with Indian cottage cheese.