Punjabi
118 recipes
Homemade palak paneer | Palak paneer recipe | How to make palak paneer
Homemade palak paneer aka palak paneer recipe is a smooth, creamy, flavoured and healthy paneer curry frequently prepared in northern Indian houses during the winter season. It is a Punjabi delicacy and one of the most-served Indian paneer dishes in any north Indian restaurant. In this preparation, spinach puree is cooked with spicy onion-tomato masala and paneer chunks are simmered into it. It is a versatile green curry that can be accompanied by flatbreads like roti, butter naan or garlic naan, or paratha or you can also pair up the healthy curry with rice items like steamed rice, jeera rice etc.
Easy Aloo Cheese Tikki Recipe for Kids - Taste Of Mine
This is a great recipe I am going to share with you all today and am sure it will be loved by all the kids given the fact that I have included those ingredients which are generally liked a lot by the kids. You may also like: Punjabi Vegetarian Dishes, South Indian Dishes, Summer Drinks […]
Must-Try Famous Punjabi Vegetarian Dishes - Taste Of Mine
Today I bring you a post of my favorite cuisine as I am a sucker of spicy food & love these dishes mainly attributed to being Punjabi dishes, although there are no boundaries as per food still these are still known to be famous recipes of the state of Punjab. Sarso Ka Saag Whenever there […]
Easy Punjabi Masala Chole Recipe - Taste Of Mine
Punjabi Masala Chole is one of the most easiest and tried recipes, where chickpeas (chole) are cooked in varieties of spices and the delicious garlic taste, is giving a perfect balance and lip-smacking taste to chole. You may also like: Instant Vegetable Momos, Easy Baingan ka Bharta and Garlic Onion Chutney Recipe Try this Punjabi […]
Spicy Chicken Phall Curry Recipe - Taste Of Mine
Spicy Chicken Phall is another spicy and deliciously superb curry that will burst your taste buds and you will definitely going to make it again and again. Spicy Chicken Phall is best serve with plain white rice as it is too spicy to handle with Indian chapaties. You may also like: Easy Punjabi Masala Chole, […]
Instant Bhel Puri Recipe - Taste Of Mine
Bhel puri is one of the most popular and common street food that is served in varieties of ways like dry and wet where it is prepared in its special sauces and chutneys. You may also like: South Indian Homemade Sambar, Punjabi Masala Chole Recipe and Instant Vegetable Momos Its best served with fried Indian […]
Punjabi Crunchy Beef Samosa - Taste Of Mine
These beef samosas are fantastic for your parties as an appetizer or you can prepare them as a snack for you and your family. Try this recipe for beef samosa, with their outstanding taste, and amaze everybody with your cooking skills! You may also like: Easy Beef Shami Kabab, Aromatic Beef Karahi and Shahi Beef […]
Punjabi Chickpea Salad (Robert's Salad)
I'm a mom, a wife, a teacher, a retired rafting guide, a displaced Nova Scotian and a cook. Grab a glass of wine, put on some tunes and come cook with me, it will be tasty.
Baingan Bharta
Smoky mashed eggplant simmered in an onion-tomato masala base, this baingan ka bharta is a popular Punjabi dish that is made with minimal spices. Vegan and gluten-free, it pairs well with roti/paratha.
RAJMA (RED KIDNEY BEANS) CURRY
RAJMA (RED KIDNEY BEANS) CURRY The wedding we attended in Bangalore had many distinctive Punjabi features. There was a Mehndi ( Henna) ...
BOONDI RAITHA
BOONDI RAITHA We were at a Punjabi friend's house at Jamshedpur and although we hadn't expected to stay on for lunch, we were asked to. ...
ALOO ACHARI
ALOO ACHARI This is the quintessential Punjabi dish with the rich flavour of onion seeds (kalonji) and other spices wafting in the air wh...
PINDI CHOLE
PINDI CHOLE Pindi Chole, a dish made of Kabuli Chana (chickpeas) is well-known in Punjabi cuisine. It is supposed to have originated fro...
PANEER TIKKA KATHI ROLLS
PANEER TIKKA KATHI ROLLS Today's recipe has a spicy paneer filling stuffed in chapati rolls. These are enjoyed as a snack in Punjabi cuis...
ACHARI GOBHI
ACHARI GOBHI In Punjabi cooking, they make frequent use of the achari masala which is made by blending different spices, such as onion s...
DUM ALOO PUNJABI
DUM ALOO PUNJABI We loved this curd based curry of baby potatoes with the flavour of kasuri methi (dried fenugreek leaves) made in the Pu...
JEERA RICE
JEERA RICE Recently I made Dum Aloo Punjabi and paired it with Jeera Rice. It made an excellent combination. The mildly flavoured Jeera...
BHINDI MASALA ( PUNJABI STYLE)
BHINDI MASALA ( PUNJABI STYLE) One of the more popular vegetables in India is lady's fingers/okra, called "Bhindi" in Hindi. You will fin...
PUNJABI BHINDI MASALA
PUNJABI BHINDI MASALA One of the most popular vegetables in India has to be lady's fingers, also called okra. This is called Bhindi in Hi...