Sambar

Sambar

200 recipes

Cooking recipes with the tag "Sambar" - page 9


Tiffin Sambar | Moong Dal Sambar | Sambar wirh Freshly Ground Masala | Side dish for Idli/Dosa

Tiffin Sambar | Moong Dal Sambar | Sambar wirh Freshly Ground Masala | Side dish for Idli/Dosa

A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.

Easy sambar | Pressure cooker radish sambar( video recipe)

Easy sambar | Pressure cooker radish sambar( video recipe)

Everyday sambar, easy dal soup, toor dal sambar,radish sambar, mixed vegetable sambar

Carrot Sambar –Chettinadu Cuisine

Carrot Sambar –Chettinadu Cuisine

Carrot Sambar is a south Indian side dish recipe.

Drumstick(Murungakkai) Sambar

Drumstick(Murungakkai) Sambar

Sambar is an integral part of south Indian cuisine.

Methi leaves(Vendhaya Keerai) Sambar

Methi leaves(Vendhaya Keerai) Sambar

Methi, or fenugreek leaves, are very common in Karnataka.

Carrot Kosambari–Karnataka cuisine

Carrot Kosambari–Karnataka cuisine

Kosambari is a traditional salad in Karnataka.

Drumstick leaves(Murungai Keerai) Sambar

Drumstick leaves(Murungai Keerai) Sambar

Drumstick leaves Sambar is my mom’s signature recipe.

Raw Mango (Mangai) Sambar

Raw Mango (Mangai) Sambar

Raw mango sambar is my favorite one which goes well with rice and I love to have it with dosa too.

Red Radish Sambar

Red Radish Sambar

Sambar is a common dish in most South Indian homes, usually prepared at least 2 or 3 times in a week.

Kadamba (Mixed Vegetable) Sambar

Kadamba (Mixed Vegetable) Sambar

Kadamba Sadham is a famous recipe among iyengars.

Neer mor /Masala majjige/ Sri Rama Navami recipes – Andhra cuisine

Neer mor /Masala majjige/ Sri Rama Navami recipes – Andhra cuisine

Spicy butter milk or masale majjige is distributed along with Kosambari and panakam on Ramanavami, a Hindu festival.

Plain Dosa Using Rice Flour - Instant Recipes

Plain Dosa Using Rice Flour - Instant Recipes

Dosa is a favorite South Indian breakfast served with chutney and sambar.

Agathi Keerai Sambar

Agathi Keerai Sambar

The leaves, flowers, roots and outer cover are widely used for medicinal purposes.

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