

In this tantalizing dish of contrasting flavors, Spicy Pork Chops are seasoned with a sweet-spicy rub featuring brown sugar and three ground peppers (cayenne, white and black).

Poached Eggs in Italian Tomato Sauce is a quick and easy breakfast recipe created by my mom years ago.

Smoked Salmon Eggs Benedict with Mustard-Dill Sauce is a scrumptious, lighter version of traditional Eggs Benedict.

Grilled or broiled Cauliflower with Parmesan Cheese Sauce is a scrumptious, easy and impressive side dish!

A Well-Seasoned Kitchen Recipes | Chicken Breast Recipe

This super flavorful Easy Marinara Sauce calls for only 6 ingredients and is the perfect homemade alternative to purchased pasta sauces! Easy to prepare, it only takes around 35 to 40 minutes total.

The primary recipe calls for baking it; you can also grill it if you like.

A marriage of guacamole and salsa verde, Avocado Tomatillo Sauce is silky smooth in texture, tangy in flavor, with a bit of spice.

Having trained at the Ritz-Escoffier culinary school in Paris, Mary is a fabulous cook and has started to create her own African-inspired dishes.

A refreshing, delicious salad for a brunch, this dish is best made when mango, papaya and peaches are in season.

These Braised Baby Back Ribs are fall-off-the-bone tender and the Zesty BBQ Sauce is amazingly delicious! A bit sharp, a bit sweet, a bit spicy – these ribs and sauce will make your taste buds sing!

Chicken, carrots and potatoes are topped with a hearty mushroom-onion sauce and then baked on a sheet pan.

A delicious sauce comprised of thickened vegetable broth, Parmesan cheese, two mustards and sesame seeds.

A bright and flavorful authentic New Mexican red chile is a staple around the southwest.

This easy Vegan Cranberry Sauce is so easy to make in only 15 minutes! Made with fresh or frozen cranberries and sweetened with orange and maple syrup, it's a perfect accompaniment to any holiday menu!