
With peak cucumber season in full swing, you might find yourself harvesting a lot of homegrown cucumbers and wondering what you're going to do with them all.
GAJAR KA ACHAR (CARROT PICKLE) I made this during the winter when carrots are commonly available in plenty.

These sweet and spicy low carb pickles have less than 1g net carb per serving.

No matter how extraordinary pickle soup sounds to you, you absolutely have to try it! The sourness from pickles and tender texture of barley in a broth are a perfect combination.