
Mexican style chicken tacos made with whole wheat flour tortillas with spicy chicken stuffing, topped with salsa and avocado sauce.

Here is a delicious and loaded Chipotle Veggie Bowl with Fajita Veggies, Black Beans, Cilantro Brown Rice, Tomato and Corn Salsa.

As I was looking through my mother’s stacks of Junior League cookbooks from across the Southwest, I came across this intriguing egg recipe.

Vegan Tacos with Sweetcorn Salad and Creamy Guacamole Recipe for a healthy dinner or lunch I love making these vegan tacos as they’re really easy to put together, taste delicious and are so filling and satisfying! They’re perfect for a weekend lunch.

This crispy matzo based breakfast is a cross between molletes and huevos rancheros.

Tandoori Beer Lamb Wraps with Mango Mint Salsa and Harissa Feta Sauce Do you remember the first time you had lamb? or Naan? Maybe you don’t, that’s ok.

In a salsa I'm topping on grilled chicken, I'm combining the strawberries with juicy peaches, garden chives, and a touch of fresh lime.

This Mexican Beef Burrito is a delightful and hearty dish made with a flour tortilla wrapped around seasoned beef, rice, beans, cheese, salsa, and sour cream.