a hint of rosemary

a hint of rosemary122 recipes

a journal of food, family & friends

All recipes from "Vegetable" - page 3


Cheesy twice-baked stuffed potatoes

Cheesy twice-baked stuffed potatoes

Not-so-average take on the traditional stuffed potato.

Lidia's zucchini roll-ups

Lidia's zucchini roll-ups

Involtini di Zucchini FrittiAdapted from a recipe by Lidia BastianichIf you have extra, these strips are amazing when added to a sandwich with fresh mozzarella, sliced tomato, and pesto.

Make-it-your-way antipasto salad

Make-it-your-way antipasto salad

Adapted from Bon AppétitA no-cook summer salad with a lemony, garlicky dressing.

Soba, snow pea & asparagus toss

Soba, snow pea & asparagus toss

Based on a recipe from Cooking LightReady in less than 30 minutes.

Moroccan roasted eggplant with stewed tomatoes

Moroccan roasted eggplant with stewed tomatoes

Inspired by Oren's HummusEnjoy the subtle flavors of saffron, cumin, and smoked paprika in this delicious medley.

Chicken & mushroom calzones

Chicken & mushroom calzones

Use purchased pizza dough and leftover chicken to make this yummy treat.

Pumpkin bread with salted maple butter

Pumpkin bread with salted maple butter

Recipe adapted from Bon AppétitGrown-up super-moist no-fuss bread with a crunchy pumpkin seed topping.

Crispy delicata squash rings

Crispy delicata squash rings

Recipe from Honestly Yum.

Hearty hungarian mushroom soup

Hearty hungarian mushroom soup

Inspired by AllRecipes.

Pumpkin soup with manchego croutons

Pumpkin soup with manchego croutons

Based on a recipe from Better Homes & GardensCheese soup and squash soup.

Gluten-free crispy vegetable pakoras

Gluten-free crispy vegetable pakoras

Adapted from AllRecipesQuick deep-fried snacks made with a chickpea flour batter that is delicious when paired with your favorite vegetables.

Sausage stuffed delicata squash

Sausage stuffed delicata squash

Adapted from Better Homes & Gardens Perfect balance of savory & sweet.

Pumpkin crème brûlée

Pumpkin crème brûlée

Adapted from Genius KitchenFor a nonalcoholic version, simply leave it out; you'll lose a bit of flavor but the custard will cook the same.

Spicy roasted acorn squash with feta crumbles

Spicy roasted acorn squash with feta crumbles

Adapted from the Good Housekeeping Test KitchenA welcome addition to your fall menu.

Marinated mushrooms with balsamic drizzle

Marinated mushrooms with balsamic drizzle

Perfect addition to your cheese board or antipasti tray.

Fennel, spinach & gruyère potato bake

Fennel, spinach & gruyère potato bake

Adapted from The Good Housekeeping Test KitchenThis delicious cheesy bake is perfect served alongside grilled meat.

Balsamic roasted brussels sprouts with bacon

Balsamic roasted brussels sprouts with bacon

Adapted from a recipe by Ina Garten, featured in Barefoot Contessa FoolproofPerfect side dish for poultry, beef or pork.

Summer tomato & olive tart

Summer tomato & olive tart

Adapted from BH&GThe buttery crust is layered with pine nuts, then topped off with just-right roasted cherry tomatoes, bright green olives & a sprinkling of queso fresco.

Slow roasted tomato jam

Slow roasted tomato jam

Adapted from Food52Your oven does the work for you on this one.

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