Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.

Looking for natural ways to boost health? Discover the benefits of tea, from improved heart health to better digestion and immunity.

This Andhra style brinjal curry gets its depth from a freshly ground masala of sesame, peanuts, and dry coconut.

This casserole layers tender lamb with soft vegetables, then tops it with a yogurt sauce and a golden egg crust.

These cutlets bring together minced mutton and mashed potatoes with a layered spice mix that includes cumin, coriander, and green chillies.

This stew uses a pressure cooker to par-cook the chicken and potatoes before they finish in the aromatic coconut milk sauce.

This curry gets its depth from toasted coconut and coriander powder fried until fragrant, then ground into a paste that thickens the gravy naturally.

This is what happens when you treat brinjals like edible bowls and fill them with deeply spiced minced lamb.

This is one of those rare dishes where the meat goes into boiling water before it ever meets the pan, which cleans away impurities and gives you a cleaner, lighter finish.

This is a South Indian method that lets you eat raw banana without any heaviness or bland aftertaste.

This recipe builds heat and depth by layering freshly ground whole spices with yogurt-marinated lamb, then simmering everything in a tomato-onion base until the meat turns tender.

This is a quick way to get crispy skinned fish with a tangy, glossy sauce that tastes halfway between Indo-Chinese restaurant fare and homemade comfort food.

This cake uses mayonnaise instead of butter and eggs, which sounds odd until you taste how moist it stays even on the third day.

This is one of those condiments that actually justifies the effort of making it from scratch.

This one pot meal uses a freshly ground mint and coconut paste that gets fried into the tempering before you fold in the vegetables and rice.

This is a stuffed paneer recipe that gives you restaurant-style richness without needing a tandoor or fancy equipment.