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Methi Paneer is a popular North Indian dish that is served as an accompaniment with any main course.
Egg Thokku (Muttai Thokku) is a simple and easy to make South Indian side dish for chapati and rice.
A popular and delicious side dish from Tamilnadu, Mushroom Salna can be served with roti, naan or pulaos.
A popular North Indian dish for quick lunch or dinner especially when guests are around.
Spices are the key ingredients to Indian cuisines especially when we talk about curries and side dish recipes.
A delicious rice pudding dish which is mainly made with milk, sugar, rice, and poppy seeds.
An Indian dish from the Punjabi region, Matar Paneer is made with a mixture of green peas and paneer cheese, simmered in a tomato-based sauce.
This egg dish can be served at lunch or dinner with rice, dosa or roti.