All recipes from "Dish" from the blog "Awesome Cuisine" - page 17

Smoked Chicken

Succulent smoked Chicken infused with rich flavours.

Kacha Kolar Jhal

This delightful Bengali dish features raw bananas and potatoes simmered in a spicy gravy, promising a burst of flavours and textures in every bite.

Mangalore Puliyogare

Tangy, sweet, and spicy, Mangalore Puliyogare is a flavorful South Indian rice dish that tantalizes the taste buds with its rich blend of tamarind, jaggery, and aromatic spices.

Gutti Vankaya

Spice up your kitchen with Gutti Vankaya, a tempting dish of stuffed brinjals with aromatic masala flavours.

Masala Baigan

Marinated brinjals stuffed with a flavorful paste are cooked in a rich coconut-based gravy.

Chettinad Muttai Kuzhambu

Spice up your mealtime with Chettinad Muttai Kuzhambu, a flavorful South Indian egg curry.

Mango Sambar

Bring the essence of South Indian cuisine to your table with Mango Sambar.

Gosht ki Khurchan

Savour the exquisite flavours of Gosht ki Khurchan, a delightful Indian dish featuring tender lamb strips marinated in a rich blend of hung curd, spices, and aromatics.

Ennai Kathirikai

Stuffed Purple Brinjals or Ennai Kathirikai bring vibrant flavors to your table.

Doi Maach (Fish in Yogurt Gravy)

Experience the symphony of spices with Doi Maach, a savoury Bengali dish featuring fish fillets bathed in a luscious yoghurt-based gravy.

Rava Kichadi

Elevate your culinary journey with Rava Kichadi - a delightful South Indian dish where roasted semolina meets a burst of veggies and spices.

Aval Corn Upma

Experience the delightful fusion of flattened rice (Aval) and sweet corn in this easy-to-make Upma.

Crispy Bittergourd Chaat

Experience a burst of flavours with Crispy Bittergourd Chaat, where the bitterness of gourds meets the crispy goodness of deep-frying.

Ginger Chicken Wings

Spice up your snack time with Ginger Chicken Wings! A delightful blend of ginger-infused yoghurt, crispy wings, and aromatic spices, this dish is a flavour-packed crowd-pleaser.

Dive into the rich flavours of Mughlai Style Potato Kurma! Small potatoes bathed in a creamy blend of curds, aromatic spices, and a hint of saffron create a dish that's as indulgent as it is comforting.

Sabudana (Javvarisi) Khichdi

Embrace the warmth of Indian flavours with our Sabudana Khichdi – a harmonious medley of sago pearls, crunchy peanuts, and creamy curd.

Puli Aval

Discover the tangy magic of Puli Aval! This South Indian tamarind-infused flattened rice dish is a symphony of flavours, blending the zing of tamarind, the crunch of peanuts, and the warmth of spices.