Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.

A delicious fusion of South Indian adai dosa and minced mutton, this protein-rich dish combines the goodness of mixed dals with tender meat.

A flavor-packed grilled chicken dish that brings together aromatic Indian spices with the perfect level of heat.

A quick and flavorful Asian-inspired prawn dish that combines the kick of chili with nutty sesame seeds.

A vibrant stir-fried noodle dish that combines aromatic Thai spices with fresh vegetables and mushrooms.

Comforting South Indian dish that combines tender chayote squash with lentils and a fragrant pepper-cumin coconut paste.

A delicious South Indian brinjal dish where baby eggplants are stuffed with a spicy ground masala and slow-cooked to perfection.

A rich and creamy chicken curry that combines the nutty warmth of roasted gram flour with aromatic spices and smooth coconut milk.

A delicious Indo-Chinese fusion dish that transforms simple button mushrooms into crispy, spicy bites.

A luxuriously creamy almond soup that combines ground almonds with milk and subtle seasonings.

A rich and creamy Indian cauliflower dish that combines the goodness of fresh vegetables with aromatic spices and melted cheese.

A rich, creamy curry that combines tender chicken thighs with soft, starchy taro root in a coconut-based sauce.

This rich and flavorful Kashmiri Mutton Curry combines tender meat with aromatic spices and a creamy yogurt base.

A quick and tasty Asian noodle dish that combines tender chicken, springy noodles, and fresh spinach in a savory soy sauce blend.

A delicious one-pot rice dish that combines fragrant basmati rice with protein-rich chana dal (split chickpeas).

A comforting dish combining tender potato slices with creamy cheese sauce and topped with crispy breadcrumbs.

A hearty South Indian curry that brings together fresh vegetables, aromatic spices, and creamy coconut in perfect harmony.

A rich, tangy South Indian curry made with turkey berries (sundaikkai) and lentils.