Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.

Meen Pollichathu is a traditional Kerala fish dish where marinated fish is coated in a spiced coconut gravy, wrapped in banana leaves, and baked.

This Thai style Grilled Chicken brings together aromatic lemongrass, garlic, and coriander roots in a savory coconut milk marinade.

This aromatic broth brings together mussels and shrimp with the bright, punchy flavors of lemongrass, lime, and fish sauce.

Masala Mackerels is a traditional spiced fish preparation where whole mackerels are stuffed with a tangy tamarind and vinegar based masala, layered with onions, garlic, and green chillies, then slow cooked until tender.

Potoler Dorma is a Bengali delicacy where pointed gourd shells are stuffed with spiced fish and served with a rich onion-tomato gravy.

These crispy crab cakes pair beautifully with a smooth corn puree that adds a subtle sweetness to every bite.

This aromatic Fish in Banana Leaves recipe wraps tender pomfret in a spicy tamarind coating.

This crispy curry leaves prawn recipe brings together golden fried prawns with aromatic curry leaves and garlic.

This fragrant Middle Eastern-inspired dish combines juicy prawns with tangy pomegranate seeds and warm spices.

This spicy coastal dish brings the bold flavors of Kerala's Malabar coast to your kitchen.

This traditional Kerala fish curry brings together tender pomfret fillets in a rich, creamy coconut milk sauce.

This traditional Parsi steamed fish dish wraps tender pomfret slices in aromatic green chutney and banana leaves.

A spicy, tangy Goan fish preparation where pomfret is marinated in a flavorful red chili paste and pan-fried to golden perfection.

A mouthwatering Indian dish that combines tender fish pieces with aromatic spices and a smoky charcoal flavor.

A spicy, coastal Indian dish that brings together succulent prawns with freshly ground masala.

A light and fresh seafood salad that combines tender mussels, prawns, octopus, and smoked salmon with crisp fennel and mixed greens.

A delightful blend of fresh crab claws with aromatic Indian spices and coconut, creating a perfect balance of heat and sweetness.