На кухне с еврейской мамой
I love salads with imitation crab meat, and every time make something different.
Summer Rice Salad 1 small shallot, minced 3 tablespoons white wine vinegar 1 tablespoon loosely packed lime zest 2 tablespoons fresh.
Egg and Onion Salad (Zibale mit eyer) I just have read good cooking book Jewish soul food" by Janna Gur and decided to make some recipe.
Spring Tuna salad I found the recipe in Cook's Country latest magazine and decided to change a little bit It's easy, healthy and very .
Italian Matza Salad Serves 6 For dressing: 100 ml extra virgin olive oil 2 Tablespoons red whine vinegar 3-4 gloves garlic, peel.
Layered Lox salad 1 generous serving 1/4 head lettuce, thinly sliced 1 medium size tomato, finely chopped, seeds removed 2 tablesp.
4 pounds sweet potatoes (about 2 or 3 large), peeled and cut into 3/4-inch cubes 1/2 cup mayonnaise 2 teaspoons curry powder 1 teaspoo.
Red Salad The original recipe is being published in one of the newest cooking books "Genius Recipes" I tweaked and tried.
Makes 2 servings as a meal 2 cups (250 grams) smoked whitefish, bones removed 3 tablespoons (10 gram) very finely diced red onion (I u.
Makes 5 generous portions 2 hard-boiled eggs, grated on big holes of the grater 1/2 cup mozarella cheese, grated on big holes of the .
Make 2 portions 1 cup lettuce, chopped 3 oz crab meat, chopped 1/3 cup cucumber, peeled and cut into small cubes 3 tablespoons canne.
It goes well with soups, salads, fruits, yogurt or sour cream.
Coarse salt and ground pepper 3/4 pound large shell pasta 1 pound large peeled and deveined shrimp, tails on (if desired) 1 English c.