Cooking is not a rocket science, It is an Art

Crab Coconut curry is a Mangalorean delicacy cooked in traditional coconut-based curry with loads of aromatic flavors from curry leaves and coconut oil.

Chicken Chettinad is the most delicious and flavorful curry served best with roti and rice.
Matka Kesar Firni is a traditional slow-cooked milk dessert with ground rice, flavored with rose and cardamom.

Potatoes steamed cooked in tandoori masala along with capsicum is an ideal snack or finger food.
Pakistani Steet Style Chicken Kadai will give you a taste of a typical street style chicken curry which is ideal to be served with naan or any flatbread.
A combination of two rice recipes to represent the color of a flag with spinach rice for green, steamed rice for white, and tomato rice for orange.
Kabab Koobeideh is an Irani style seekh kabab made with meat mince using minimal spices and lots of flavors from saffron, turmeric, and onion making it the juiciest and succulent kabab ever.

Easy to make toast with mixed vegetables of your choice along with some spices and cheese which is then baked to perfection.
The most delicious chicken curry is made with freshly ground pepper along with other Indian spices, making it an ideal curry to be served with Rotis.

A refreshing and healthy salad that is quick and easy to prepare with the creamy texture of avocado, a slight crunch from corn kernels with a super healthy dressing of olive oil and lemon juice.

Rice with soya chunks and mixed vegetables flavored with Arabic spices.

A super healthy and simple recipe for homemade bread with honey, oats and added crunch from flax seeds.

Try these delicious vegetable cheese crepes for your breakfast or brunch party.

Kerala Chicken Stew is what I call a comforting kind of curry which can be enjoyed with a bowl of steamed rice, appam or hot and flaky Parotta.
This is a classic and basic recipe of chicken nuggets where boneless chicken pieces are ground to a fine paste along with the spices, formed into desired shapes, dipped in batter, coated heavily with breadcrumbs, and then deep-fried to perfection.

Marinated chicken wings deep fried and then coated with spicy mango sauce and again baked in the oven till crispy from outside and juicy inside.
A delicious spicy preparation where marinated chicken pieces are first stir-fried and then tossed with a combination of spices and vegetables.

The Indonesian version of deep fried mixed vegetable fritters served hot as an evening snack.

Try this super easy and delicious Bombay-style grilled vegetable sandwich in the comfort of your home.