Savor the Best191 recipes
Savor the Best -
Breakfast pizza
Bacon and Eggs Breakfast Pizza is easy to make and has the classic American breakfast flavors of ham, bacon, cheese and eggs!
Butternut Squash Crostata
This butternut squash crostata has a creamy filling of ricotta cheese and goat cheese topped with roasted butternut squash and fried sage.
Buffalo Chicken Dip
Creamy, cheesy and flavorful, this buffalo chicken dip is a delicious party fave! It's best hot and bubbly, topped with melted blue cheese.
Sausage and Onion Pizza
Pizza night with our quick and easy Sausage and Onions Pizza! A pre-baked thin crust pizza, homemade sauce, sausage, onions, olives and three cheeses!
Sourdough Crackers with Parmesan Cheese
Sourdough Crackers with parmesan are crisp and cheesy, and packed with Italian herbs.
Spelt Agnolottis with Mushrooms, Pine Nuts and Goat Cheese
Spelt agnolottis with mushrooms, pine nuts and goat cheese are very much like raviolis but shaped in a half-moon rather than a square.
Strawberry Basil Goat Cheese Ice Cream
Strawberry, basil and goat cheese ice cream is a fantastic flavor.
Basil Pesto
Basil, garlic, Parmesan cheese and pine nuts create a delicious pesto sauce that freezes well.
Italian Pressed Sandwich
A meal-size Italian Pressed Sandwich stuffed with deli meats, cheeses, a garlic aioli, tapenade, roasted peppers, and fresh herbs.
Kimchi Grilled Cheese with Black Garlic
This kimchi grilled cheese is a perfect way to incorporate the increasingly-popular kimchi.
Hot Reuben Sandwich
A classic hot Reuben sandwich, filled generously with sliced corned beef, sauerkraut, Thousand Island dressing Swiss cheese and toasted to a golden brown.
Mushroom Goat Cheese and Thyme Tartlettes
These savory Mushroom Goat Cheese and Thyme Tartlettes can be an appetizer or a light lunch.
Smoky Bacon Bean Dip
The smoky taste from liquid smoke, smoky bits of bacon and smoked paprika are combined with cheese and beans to make this creamy hot smoky bacon bean dip.
Pear Paste
Pear Paste, pears cooked to a thick jelly, cut into squares and served with blue cheese on crackers.
Baked Eggplant with Goat Cheese
Crispy slices of baked eggplant smothered in marinara sauce, basil and goat cheese.
Roasted Squash and Beets Salad
This vibrant Roasted Squash and Beets Salad pairs with fresh grapefruit, creamy blue cheese, Pistachio nuts and a drizzle of olive oil and balsamic vinegar.
Classic Wedge Salad
A Classic Wedge Salad made with Iceberg wedges, chunks of garden tomatoes, crisp bacon, blue cheese chunks, blue cheese dressing and snipped chives.
Romaine Wedge Salad with Blue Cheese
Bacon and blue cheese salad made with hearts of romaine lettuce, creamy homemade blue cheese dressing, bits of crisp bacon and sliced grape tomatoes.
Manicotti
This recipe for manicotti is made with ricotta cheese, shredded mozzarella, parmesan cheese and lots of fresh basil, then smothered in marinara sauce.