Savor the Best250 recipes
Savor the Best -
Mushroom Marsala Sauce
Mushroom marsala sauce is thick and creamy, and packed with meaty mushrooms, aromatics and savory herbs.
Sautéed Beet Greens
Sautéed Beet Greens with bacon bits are a nutritious and delicious side dish! Beet greens have more vitamins and nutritious than most lettuce varieties.
Sheet Pan Chicken Dinner with Potatoes and Asparagus
Try this easy Sheet Pan Chicken Dinner! Roasted chicken thighs, small Yukon potatoes and tender fresh asparagus.
Corn and shrimp chowder
This recipe for corn and shrimp chowder is thick and full of flavor, it is like a meal-in-a-bowl with succulent bites of shrimp mixed with corn, red pepper, leeks and potatoes all in a creamy goodness.
Spinach and Roasted Tomato Pasta with Cashew Cream Sauce
This spinach and roasted tomato pasta with cashew cream sauce is delicious and healthy.
Ground Beef Egg Scramble
Joe’s special is an easy one-pan breakfast scramble that is full of protein and fiber to keep you filled and satisfied all morning.
Fried Goat Cheese Discs and Roasted Beet Salad
Fried goat cheese discs with roasted beet salad is simple and elegant.
Chicken in Mushroom Cream Sauce
Chicken in mushroom cream sauce is a classic dish, full of flavor! Tender chicken thighs cooked in a creamy mushroom sauce is weeknight dinner perfection!
Ahi Tuna Poké Bowl
Ahi Tuna Poke Bowl: Rich, tender shush-grade raw tuna is cut into cubes and lightly marinated.
Wild Alaskan Smoked Salmon Chowder
This recipe for Wild Alaskan Smoked Salmon Chowder is thick with potatoes, onion and salmon.
Sweet Potato Frittata
Tihs Sweet Potato Frittata with spinach and smoked gouda cheese is a rustic and savory frittata recipe, a hearty meal any time of day.
Roasted Artichokes with Garlic
Roasted Artichokes with Garlic are so simple to prepare and taste delicious with the perfect companion of creamy garlic-lemon aioli sauce.
Salmon and Crab Wellington
Salmon and Crab Wellington combines Wild salmon and Dungeness crab with spinach and a crab mixture,wrapped in puff pastry and baked to a golden brown.
Whole Roasted Cauliflower with Buffalo Sauce
An impressive side dish that is crisp and golden on the outside with a tender center.
Garlic Butter Hasselback Potatoes
Garlic Butter Hasselback Potatoes, an elegant version of the simple baked potato.
Roasted Beet Salad with Fennel and Radish
Roasted Beet Salad with Fennel and Radish has a simple balsamic honey vinaigrette on this multi-textured salad and garnished with watermelon radish flowers.
How to Steam Artichokes
Steamed Artichokes are the easiest and most nutritious method to prepare these leafy, spiky vegetables.
