Cooking recipes from "The Spelt Kitchen" - page 8

This one-pan skillet blackberry apple oat crunch has macadamia for a touch of luxury.

This lemon kladdkaka is made with spelt flour and has white chooclate and blueberries.

These Swedish chocolate oat balls are a quick homemade candy that your kids can easily make at home using everyday ingredients.

These chocolate cinnamon rolls give the popular cinnamon bun an exciting run for their money.

This lighter salmon pasta salad is so simple and quick to make.

This spelt flour elderflower and lime drizzle cake is quick and easy to make.

These lemon curd and elderflower cupcakes are topped with a luscious, homemade lemon and elderflower curd frosting.

This lemon and elderflower curd is simple and quick to make but tastes delicious.

This homemade elderflower cordial is simple to make.

This soft hazelnut meringue, also known as Fragilité is layered with creamy chocolate mocha mousse.

These homemade chocolate spelt hobnobs are my take on the British oat cookie classic.

This churro French toast makes for a luxurious breakfast or brunch.

This awesome spelt brownie and dark chocolate mousse cake is a dessert you will not want to share.

These blackberry spelt cookie cups are the perfect combination of crunchy rich cookies and soft, sweet icing.

This Swedish princess cake is the perfect celebration cake.

Want an un-fancy, simple side for your grilled meat? Then try this spicy Greek yoghurt potato salad, with a kick from jalapeños and cayenne.

The summer is made for grilling.

Made with spelt flour, this cinnamon bun sockerkaka is a combo of kanelbullar (cinnamon buns) and sockerkaka (sugar cake).

This Västerbotten cheese and red onion spelt galette has homemade spelt pastry.

This simple yet amazing spelt coconut cookie pie is packed with Bounty bars.

The Spelt Kitchen240 recipes