Healthy food, fresh ingredients, simple reci[es

I actually used Mimolette cheese in this but Cheddar is easier to find.

This is a classic Italian dish, with probably as many variations as there are Italian cooks.

The Greek Olives and Feta add Greek flavor & style to this easy skillet main course.

Beef is usually cooked in red wine but this Niçoise version is a delicious change.

I like red and yellow peppers for this easy dish but use any color.

Lebanese Morning Bread, is a pita bread made with 2 different flours for interest and hearty texture, Makes 6

I love using a bit of Greek yogurt to 'stretch' the pesto sauce.

The pesto rosso and prosciutto add lots of flavor to this easy roasted Pork Tenderloin.

Tomatoes, Feta, and Greek Olives give these summer squash a Mediterranean flavor that we love.