Treks & Bites76 recipes
Treks & Bites – The Crossroads Where Food Meets Travel!
Grilled Salmon Cobb Salad with Cilantro-Buttermilk Dressing
Grilled salmon, boiled eggs, duck bacon, watermelon radishes, tomatoes and crumbled blue cheese over a bed of greens and cilantro with cilantro-buttermilk dressing.
Watermelon Radish Pancakes
Peppery watermelon radishes, shallots, green onions, wasabi sesame seeds, flour and eggs combine to make these beautiful and delicious savory cakes!
The Best Lamb Ragu Pappardelle Pasta
Slowly braised lamb shoulder with jalapenos, shallots, garlic and cumin, is "fall off the bone" tender and delicious tossed with pappardelle or in between slices of your favorite bread
Thai Coconut Chicken
Chicken thighs in coconut milk, lemongrass, garlic, fresh ginger, Thai basil, & red chili pepper broth.
Monte Cristo with a Crunch
Grilled turkey and cheese sandwich, dipped in egg, coated in crunchy whole-grain cereal and toasted pecans.
Easy Chicken Gorgonzola Pasta
Chicken browned in sun-dried tomato oil and fettuccine tossed in a creamy gorgonzola, sun-dried tomato and basil sauce, topped with toasted pine nuts.
Buffalo Chicken & Blue Cheese (Air-Fried) Egg Rolls
Melted sharp cheddar, tender Buffalo chicken and blue cheese crumbles all wrapped in an egg roll and then air-fried to the perfect crunch!
Stuffed Baked Chicken Breasts
Roasted cremini and morel mushrooms, shallots, spinach, and Boursin cheese rolled into split boneless chicken breasts and baked.
Savory Bacon & Gruyere Scones
Duck bacon, Gruyere cheese, chives and toasted pecans all rolled into a sensational savory scone.
Focaccia Bread Pudding with Caramelized Onions & Gruyere
Cubes of herbed focaccia tossed in egg, Dijon, salt and white pepper mixed with grated Gruyere and baked to a perfectly golden brown
Egg Breakfast Sammies with smoked Gouda, arugula & sautéed mushrooms
Eggs, smoked Gouda, arugula and sautéed mushrooms create a marvelous protein rich, gluten-free, vegetarian breakfast!
Chicken & Cheddar Stuffed, Baked Apples
Apples, hollowed out and stuffed with an herb, chicken and cranberry stuffing, baked until golden brown.
Chicken & Herb Breakfast Sausage
Simple ground chicken combined with herbs and spices makes an easy and healty breakfast sausage.
Sun-dried Tomato, Kalamata Olive & Pesto Layered Cheese Spread
This recipe holds for quite a while, so if you make extra, you can store it in the refrigerator.
Broccolini Salad with Turkey Bacon and Sharp Cheddar
We have always loved broccoli salad, but you don’t seem to find it in too many places.
Almond Scones with Berry Icing
We find that the best way to get the berry juice, is to simply thaw out about 1 cup of frozen berries in a strainer placed over a bowl, and as they thaw, the juices will drip into the bowl.