An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Slow cooked pulled pork in a mole sauce served in tortillas with avocado and onions.
Pan fried potato cakes made from boiled, mashed potatoes, flour and egg, with a little cheese.
Also known as Texas Caviar this dip is made up of black eyed peas, black beans, onion, peppers, corn, and avocado then tossed with a lime vinaigrette dressing and served with tortilla chips.
Shredded sweet potato, onions, and fresh pork side are cooked together and topped with an egg.
Burgers seasoned with salt & pepper then topped with mushrooms, caramelized onions, and melted Swiss cheese.
An Italian baked egg dish with cremini mushrooms, breadcrumbs, ricotta and Parmesan cheese.
A grandma pizza is cooked in an olive-oil coated rectangle baking pan.
Chicken breast, garbanzo beans, grapes, and Brussels sprouts are tossed in smokey spices and lemon zest and baked in the oven.
Spinach, grape tomatoes, fresh mozzarella, and fresh basil tossed in a white balsamic vinaigrette.
A rich and creamy soup chock full of cremini mushrooms and tender shredded chicken.
A German red cabbage side dish consisting of red cabbage braised with onions, tart apple, vinegar, and spices.
A vegetarian version of the Hungarian stew made with a variety of mushrooms and served with homemade dumplings.
Rich and creamy mashed potatoes made with Yukon gold potatoes and brown butter.
A Mexican vegetable dish consisting of sauteed zucchini, squash, peppers, and corn topped with cilantro.
Baked zucchini boats filled with ricotta, blue cheese, garlic, and basil.
Thick sliced potatoes oven baked, crispy on the top and soft & creamy on the bottom.
An antioxidant rich salad with blueberries, broccoli, kale, sunflower seeds, avocado, and a yogurt based honey mustard dressing.