An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
A simple vegetable soup made with onions, celery, carrots, spinach, and orzo pasta.
Blackened tilapia fillets served in warm flour tortillas with fresh cabbage and a homemade tartar sauce.
A creamy sweet potato soup with lots of heat from ginger and crushed red pepper, made with fresh vegetables and a touch of peanut butter then topped with sliced green onion and chopped peanuts.
Meatballs made with spinach and ground turkey simmered in a homemade spinach and tomato sauce served over spaghetti.
Flour tortillas filled with chicken and a Greek style salad mix then topped with a creamy avocado garlic sauce.
A simple orzo pasta recipe made with fresh asparagus, garlic and Parmesan cheese.
A Thai style vegetarian curry dish made with cauliflower, carrots, and a homemade red curry paste.
An easy to make cheesy vegetable quesadillas made with fresh corn, zucchini, and crushed red pepper for heat.
Creamy risotto with thinly sliced chicken breast, spinach, and freshly grated Parmesan cheese.
A hearty pot roast slow cooked with carrots, onions, cabbage and pearl barley.
An easy and healthy side dish of pureed carrots and ginger with a touch of cream.
A healthy Sicilian style vegetable soup made with fresh vegetables and dried chickpeas.
Penne pasta tossed with sliced portobello mushrooms, baby spinach, balsamic vinegar, and blue cheese.
A homemade pizza crust made with a combination of bread and wheat flour topped with Monterey Jack cheese, sliced avocado, and baby arugula then drizzled with an aioli sauce.
This favorite dish of the UK is a combination of bold Indian spices in a cream based tomato sauce.