
Adapted from Smitten KitchenNot-too-sweet layered cheesecake topped off with an abundance of summer berries.

Vanilla cookie crust is topped with a banana layer, making this dessert so good.

How to make an ultra creamy no-bake biscoff cheesecake, without eggs and without gelatin (for a 8 inch / 20 cm pan 10 - 12 parts)

Indulge in this rich and creamy cheesecake made with cream cheese (and goat cheese if you’re a fan), on a graham cracker crust, topped with your favorite seasonal berry compote.

A recipe for a fruit pizza using a cookie recipe, cream cheese frosting, and topped with fresh fruit.

This vegan matcha cheesecake is not only a feast for the eyes, but your palate as well.