New Plum recipes from our bloggers


New Plum recipes to test.
Meat Rollups (Nikumaki) - Mountain Plums

Meat Rollups (Nikumaki) - Mountain Plums

These rollups feature delicious beef short rib sliced thin and wrapped around fresh vegetables and then cooked in a delicious sesame-teriyaki sauce.

Simmered Beef and Gobo Root - Mountain Plums

Simmered Beef and Gobo Root - Mountain Plums

A sweet and savory dish prepared with beef, ginger and gobo simmered in mirin and soy sauce until the meat completely absorbs the sauces.

Mapo Tofu - Mountain Plums

Mapo Tofu - Mountain Plums

Try this hot and spicy Szechuan dish that is also very popular in Japan.

The Delicious Goodness of Japanese Noodles - Mountain Plums

The Delicious Goodness of Japanese Noodles - Mountain Plums

Aside from rice, noodles are the most common carb in the Japanese diet.

Spaghetti and Puttanesca Sauce - Mountain Plums

Spaghetti and Puttanesca Sauce - Mountain Plums

Spicy, sweet and bursting with the flavor of tomatoes and basil.

Crabby Cake - Mountain Plums

Crabby Cake - Mountain Plums

This baked and soft seafood cake with a bit of a twist uses fresh sashimi grade seafood as well as packaged tuna and surimi.

Soy Glazed Salmon - Mountain Plums

Soy Glazed Salmon - Mountain Plums

Try this amazing salmon, seared over high heat and then caramelized in a sweet, salty, and citrusy tasting glaze.

Japanese Stuffed Mushroom Pie - Mountain Plums

Japanese Stuffed Mushroom Pie - Mountain Plums

This flaky and savory stuffed pie is made with lots of fresh mushrooms, feta cheese, butter, herbs, Japanese sake and soy sauce.

Wasabi Barbecue Baked Spareribs - Mountain Plums

Wasabi Barbecue Baked Spareribs - Mountain Plums

These ribs taste like they came right off the barbecue, but you prepare them in your oven! They are sweet, savory and melt in your mouth delicious.

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