I don’t make cakes very often – I’m more of a bread and muffin person, because they are easier to divide into portions and freeze.
Overnight Maple Beer Pecan Croissant Bread Pudding Muffins Let’s talk unpopular opinions again, shall we? It’s fun when we pretend to fight.
These gluten free blueberry muffins are just like the ones found in bakeries and coffee shops, maybe even better! They're chock full of blueberries and have a wonderful crumb topping that's crunchy and sweet.
Try these delicious blueberry and thyme muffins, the recipe is less sweet than usual, with less sugar and some honey and yogurt #InkSugarSpice
My chocolaty quinoa-millet muffins’ recipe is plant-based/vegan, uses no oil and no sugar, and also happens to be gluten-free.
This easy maple syrup glaze recipe is delicious on these baked donuts, as well as on cakes, muffins, scones and more! The secret ingredient in the glaze is maple extract, which you can buy at well stocked supermarkets or online.
I made those chocolaty sweet potato muffins for the first time already in the beginning of January.
These Healthy Banana Chocolate Chip Muffins are moist, full of flavor, and easy to make.
These raspberry corn muffins come courtesy of Weight Watchers.