
This vegan butternut squash and spinach curry from Simply Gluten Free is perfectly spiced and ideal with a side of rice, yogurt, lime pickle and a few poppadums.

Egg Thokku (Muttai Thokku) is a simple and easy to make South Indian side dish for chapati and rice.

Chiwda is a popular namkeen Maharashtrian snack.

Tomato Rice is a south Indian delicacy and one of the finest rice recipes of India.

A blog about Indian and International cuisine, with simple steps and catchy pictures.