
Kanda Poha is one of the most popular recipes for vegetarian breakfast in Maharashtra and Gujarat.

How to make Sweet Corn Vegetable Sundal at home.

Pudina pakoda aka mint pakoda is a scrumptiousandcomforting recipe for pakoda which is quite popular in the subcontinents of India.

Dhone patar bora recipe aka coriander fritters are a pure Bengali delicacy which is prepared in almost every house, mostly during winter and monsoon.

Melt-in-your-mouth Parsi Kavab or Kebab using ground meat of choice, potatoes and a blend of delicious spices, herbs and aromatics.

Churumuri recipe is a popular south Indian street food that is also known as masala mandakki.

Aar macher jhol is a subtle and comforting Bengali macher jhol aka bengali fish curry.

Ilish biryani, a bengali recipe of aromatic basmati rice and hilsa fish, cooked in a dum pukht style with lots of fragrance.