
Picnic food is quite a challenge if you’re dairy-free.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Roasted black bean taco salad with avocado lime dressing - a healthy, vegetarian / vegan Mexican inspired recipe.

Molletes beat avocado toast any day! These open-faced breakfast sandwiches are made by slathering refried beans onto toasted bolillo rolls and then heaping avocado slices, a fried egg, hot sauce, and lots of cheese on top.

Barbecue Baked Beans Summertime is the perfect time to make, to serve beans and to eat baked beans.

Pasta and Beans is the PERFECT weeknight meal: easy, fast, inexpensive, nutritious and most of all, SO TASTY! Your family will love it, especially kids!