
FRENCH BEANS & MOONG DAL STIR FRY French Beans are commonly available all through the year.
ALSANDE SUKKE Today's recipe is for a side dish made with string beans which we call "Alsande Sukke" in my mother tongue, Konkani.

It doesn't get much easier than these delicious sauteed green beans, and they make a flavorful, healthy side dish! This simple recipe requires fresh green beans but there is no blanching required, and you will have perfectly tender-crisp green beans.

Beautiful vegan quinoa and sweet potato salad with beans and cranberries and a simple roasted garlic dressing

Fresh green beans, tossed in olive oil, seasoning and roasted with shallots and walnuts.

This idea came to me after seeing a delicious sounding Ottolenghi recipe in this month’s Waitrose magazine for broad bean and mint cakes.