A blog about Indian and International cuisine, with simple steps and catchy pictures.
Beans are found in nearly every culture, and come in many colors, sizes, tastes, and textures.
It’s all very well starting the New Year with vibrant super food salads, but dark, cold January also requires some comfort foods.
This mildly flavoured, fine tasting vegetable dish is a classic from Bengali cuisine.
Spicy Butter Beans Curry is a popular healthy vegan curry where boiled butterbeans are cooked in spicy Onion-Tomato gravy.
Yep you read that right, we're turning to beans into a dessert!
This elegant, white, triple layer cake with its delicate vanilla bean flavor is laced with raspberry jam and generously frosted with a very creamy white chocolate cream cheese frosting! Though it looks intimidating, this recipe is not difficult!
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.