
A savory stew with quick-cooking ground beef, veggies, and a tasty beer-infused stock, all topped with flaky cheddar-dill scones.

Tas Kebabi is a Turkish Beef Stew gently cooked with onion, garlic, spices and stock until the meat is tender.

I just made a bolognese sauce, filled the cannelloni with it, sprinkled with grated cheese and 20 minutes later you have a delicious dinner ready.

A classic Russian beet soup made with vegetables and beef broth then topped with sour cream and fresh dill.

If you are looking for a meatless taco alternative, you need to try this flavorful and delicious Oyster Mushroom Tacos recipe.

This gosht pulao recipe makes a very aromatic combination of lovely seasoned rice and beef.

The original Russian beef “stroganov” is actually made from the thinly sliced beef, usually taken from a tender cut of meat like fillet, since this