A blog about Indian and International cuisine, with simple steps and catchy pictures.

A quick and easy Tucson Sonoran breakfast taco with a crispy egg fried in chorizo then folded with cheese into a tortilla.

Shirred eggs? Intriguing to say the least.

This amazing Warm Garlic Herb Potato Salad is perfect for a side dish any time of year! This side dish is easy to make and is allergy friendly and mayo-freeGluten free, grain free, vegan; Free of: mayo, eggs, soy, dairy

Breakfast is called the most important meal of the day.

Yorkshire puddings are surely an iconic feature of the British menu and the ideal way to pep up a roast dinner for the long suffering ‘you can just have the veg’ vegetarian.

If you have an over abundance of dyed eggs left-over from Easter, here is a great recipe to make.

Egg Podimas is a kind of scrambled egg mixed with Indian masala.