
Refreshing island flavors over lightly spiced flaky tilapia or fish of choice.

If you don’t know Cakwe, then be prepared to expand your cullinary vocabulary.

Sri Lankan Dry Fish Curry aka "Karawala Hodi" is a super easy and delicious, creamy, tangy and salty curry made with dried fish, coconut milk, and spices.

A blog about Indian and International cuisine, with simple steps and catchy pictures.