Amazing Italian crab cakes made from a recipe from my 100% Italian brother will make the very best crab cakes that you'll ever have.
I’m pretty sure this dish is no stranger to many of us, especially if you are an avid Hong Kong traveler like me.
The hype of Louisiana-Style Cajun seafood restaurants serving fresh and hearty seafood has been sweeping our shores since a couple years back and one of my favorite restaurants has got to be Dancing Crab.
Although we are non-shark's fin soup eaters, we are definitely fans of braised crab meat soup.
I wasn’t intending on making these easy crab cakes but thanks to the leftover crab meat from my Braised Crab Meat Soup, I decided to waste no ingredient and turn them into a delectable appetizer.
One of the best dishes I had during my latest Bangkok trip (which was actually more than a year ago) was Stir-fry Curry Flower Crab.
When my fried food craving sets in, this Creamy Crab Croquette would be a great fix.