
Fresh tartare of smoked salmon, mango and avocado – a healthy and colourful starter

This rosemary roasted garlic salmon is simple, delicious and perfect for an easy family meal as well as impressive enough for a dinner party.

Saas ni Macchi is a unique Parsi-style fish in white sauce, which stands out for its use of an egg-sugar-vinegar mixture, added at the end of the cooking process, to create a dish with magical taste.

A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.

A mouthwatering Indian dish that combines tender fish pieces with aromatic spices and a smoky charcoal flavor.

I like to make this recipe when I have a bit of Champagne left.