
Servings: 8 Servings 1 & 1/2 cups chickpeas cooked or canned (approx.
A blog about Indian and International cuisine, with simple steps and catchy pictures.

I’ve been wanting to experiment with homemade pickles for a while now! It is now a thing I can add to my list with these delicious red cabbage pickles.

Fried cabbage and potatoes is an easy family dinner loaded with andouille sausage and creole seasonings.
SPINACH & CABBAGE PARANTHA My husband and I are major fans of paranthas of different types and I make them very often.

CABBAGE & MOONG DAL STIR FRY Today's dish is an easy to make accompaniment to the main meal which uses cabbage and moong dal.

There is a lot of cabbage in a 'head' and when one is cooking for two one learns to be creative.