Spinach and vegetable soup Ingredients: (serves 4) Chopped spinach leaves- 4 cups Onion- 1 medium sized(finely chopped) Tomato.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
This simple vegan and gluten-free 2-ingredient chickpea flatbread makes a great breakfast or weeknight dinner with garlicky spinach.
Vegan ravioli filled with spinach and tofu ricotta made entirely from scratch! These delectable tender pillows of filled pasta are ideal for a special dinner.