Stuffed Zucchini Rolls - thin slices of summer squash filled with ricotta and basel, finished with a tomato pesto sauce that makes itself.
Barbecued Zucchini (Courgette), simply done on the barbecue grill - outdoor summer cooking
Zucchini and Goat Cheese Stacks, easy to make and a switch from the usual Mozzarella
Since mon mari was lazing about the hospital last week (he came home today) there is no progress to report on the house restoration.
Use any summer squash / zucchini / courgette that appeals to you - or grows in your garden.
The cooked rice is combined with the sautéed zucchini and a light, oriental vinaigrette just before serving.