Sourdough crumpets are at the intersection of pancakes and English muffins.
My decadent, easy-to-make British Christmas Pudding is a perfect holiday dessert that's been lightened up so you can make it in half the time! It’s a moist, cake-like base filled with sweet spices and dried fruit that your family is sure to love this.
Orange Boodle isn't a very well known dessert, but it should be.
Combining sweet, juicy strawberries, crunchy homemade meringue cookies, & fluffy whipped cream, this easy English Eton Mess is gluten-free and not to be missed!Adapted from The Guardian & The Country Cook
These are my step by step instructions on how to make a proper cup of tea (using British teabags).
Lemon posset, a traditional English pudding, makes a perfect ending to a lovely meal; the lemon sharpness taking away the heaviness that you might associate with cream.
Made with yeast dough, these English muffins need to rise twice, and they also have two baking sessions.
Macaron Berry Sherry Trifle - a traditional British party dessert, replacing classic trifle sponges or lady fingers with gluten free Parisian macaron shells.