
Who prefers light desserts to heavy puddings? I do; particularly during the festive holiday season when the odd additional course creeps in to ambitious holiday menus.

Recipe for the traditional French galette des rois, served on Epiphany.

This amazing Apple Lavender Jelly is so easy to make ! You just follow the recipe and combine apple juice, lavender flowers, pectin and lemon juice and within fifteen minutes you have perfect fish glaze or jelly to assemble macarons.

What goes best with a cozy cup of tea? A pretty plate of tea macarons, of course!

A quick and easy chilled summer dessert to make the most of peach and raspberry season.

Strawberry Rhubarb Gratin, a healthy and easy French dessert, made in 30 minutes.

A Tasty Chocolate Macaron Recipe from 'Gourmet French Macarons' Book - ideas on creative baking for parties and celebrations!

Passion Fruit & Lemon Meringue Tartlets are a quintessential Parisian pastry seen in so many patisseries! You can make them in your own kitchen, though, with the help of Jill from Mad About Macarons!