How to make healthy stuffed cabbage, a French classic made easy with ready made stuffing, add carrots and serve in bowls to enjoy the juice
A spicy tea-infused twist to the French classic thin vanilla custard, Crème Anglaise, which is normally served at room temperature with fondant chocolate cake.
I like to make this recipe when I have a bit of Champagne left.
Our family favourite adapted by Bernard Loiseau's recipe: semolina pudding given a French cake makeover, topped with caramel and served with fruit coulis, fresh (or tinned) fruit or just a topping of warmed jam for the best comfort dessert
This delicious homemade French Onion Dip requires only sour cream, dried minced onion, and seasoning to make this flavorful appetizer dip! If you don't have French onion soup mix on hand, no worries! You can make this completely from scratch version.
This easy to make Hawaiian Burger is stacked high with layers of green leaf lettuce, all ground beef hamburgers, melted cheese, grilled pineapple rings, and an amazing homemade teriyaki sauce! The incredibly tasty burger is my version of a restaurant.
An easy Monkfish recipe from France using meat from the monkfish tail cooked in tomatoes, garlic, onions, white wine, Cognac and served with rice - a perfect dish for special occasions
A lightly spiced chicken tagine with prunes, served with orange blossom and sultana semolina and topped with toasted almonds and fresh coriander - perfect winter comfort food.
A blog about Indian Cuisine, Eggless Baking
Indulge in the decadent delight of homemade macarons, perfect for any occasion or as a delightful gift for loved ones.
A French olive spread consisting of Kalamata and Castelvetrano olives mixed with capers, garlic, lemon juice, and olive oil.
These irresistible strawberry brioche buns recipe is a delight like no other.
Let's embark on a culinary journey through France from the comfort of our own kitchens.
France, renowned for its diverse and refined cuisine is widely recognized for delicious dishes like Escargot, Coq Au Vin, Ratatouille and more.
Get ready to turn your breakfast or Christmas morning into something truly unforgettable with this Crème Brûlée French Toast recipe.
Are you ready to shake things up with a classic French Martini, also known as the Flirtini? Tonight, let's step into the world of mixology and explore this modern twist on a timeless favorite.
Use the base recipe to create 3 exciting garlic soups with robust flavor and plenty of health benefits.