How to make healthy stuffed cabbage, a French classic made easy with ready made stuffing, add carrots and serve in bowls to enjoy the juice
An easy Monkfish recipe from France using meat from the monkfish tail cooked in tomatoes, garlic, onions, white wine, Cognac and served with rice - a perfect dish for special occasions
A spicy tea-infused twist to the French classic thin vanilla custard, Crème Anglaise, which is normally served at room temperature with fondant chocolate cake.
Our family favourite adapted by Bernard Loiseau's recipe: semolina pudding given a French cake makeover, topped with caramel and served with fruit coulis, fresh (or tinned) fruit or just a topping of warmed jam for the best comfort dessert
I like to make this recipe when I have a bit of Champagne left.
This delicious homemade French Onion Dip requires only sour cream, dried minced onion, and seasoning to make this flavorful appetizer dip! If you don't have French onion soup mix on hand, no worries! You can make this completely from scratch version.
This easy to make Hawaiian Burger is stacked high with layers of green leaf lettuce, all ground beef hamburgers, melted cheese, grilled pineapple rings, and an amazing homemade teriyaki sauce! The incredibly tasty burger is my version of a restaurant.
A lightly spiced chicken tagine with prunes, served with orange blossom and sultana semolina and topped with toasted almonds and fresh coriander - perfect winter comfort food.
Easy French peach tart recipe with almond cream and puff pastry, one of the quickest ways to enjoy an easy dessert with fresh peaches.
My delicious s'mores macarons are a tasty combination of all the classic s'mores flavors packed into sandwiched macarons.
My best lemon macarons feature lemon curd and tangy lemon buttercream sandwiched between two tasty macaron shells.
Easy and authentic Peach Melba recipe invented by renowned French chef, Auguste Escoffier.
Make the classic Lipton French Onion Dip with sour cream, Lipton Onion Soup Mix, and Worcestershire sauce.
Mini cheesy biscuits made with French cheese, so light and crispy to serve with pre-dinner drinks or apéritif.
Bake these irresistible French Breakfast Puffs: quick-fix Snickerdoodle muffins with a cinnamon-sugar coating.
An easy French recipe that's typical of Provence: a simple puff pastry tart topped with a layer of mustard, grated cheese and topped with sliced fresh tomatoes and herbs.