
I made a batch of whoopie pies ages ago when they were briefly fashionable (it’s more about the macarons now, which I’m determined to master in vegan form soon!).

Cracked chocolate macarons? Make these easy Black Forest creams with Kirsch-soaked macaron shells topped with roasted cherries and Kirsch Chantilly cream.

Macaron Berry Sherry Trifle - a traditional British party dessert, replacing classic trifle sponges or lady fingers with gluten free Parisian macaron shells.

Bourdaloue Pear Tart, named after the Parisian street where it was invented in the 1900s.

The Perfect French Macarons are crispy, chewy meringue shells paired with your choice of sweet fillings.

On macaron failures, diving back in, and some divine cookies and cream macarons to get us started!

Win an Copy of 'Gourmet French Macarons' E-Book - enter our fantastic giveaway for a chance to win this awesome party prizes!