
A delicious, healthy smoothie fully loaded with peanut butter, banana, greek yogurt, almond milk, honey and lots of protein!

A healthy twist on a favorite treat, Circus Animal Cookies! Using Greek yogurt, pretzels, and sprinkles, boring pretzels become a healthy, low calorie dessert!

Tzatziki is a refreshing (and healthy!) chilled sauce, spread or dip that takes only a few minutes to make.

This greek tuna fish starter is a great Mediterranean starter I made the first time so long ago.

Pastitsio is a popular baked pasta dish in Greece, usually created with mince meat and bechamel sauce.

These muffins are a delicious way to enjoy strawberries - either fresh or frozen!

Giouvetsi is a Greek recipe that really takes me back and makes me nostalgic for my Greek childhood! It is simple - traditionally, a meat dish (chicken, lamb or beef) cooked with pasta (often ‘kritharaki’ - orzo - as here) in a tomato sauce.

You probably know feta - a traditional Greek brined cheese made from sheep (or sheep plus goats’) milk, and aged in brine.