Devilled fish is a must-try Sri Lankan - Chinese fusion dish that is very popular and one of my favorite dishes of all time! The recipe belongs to my mom, who is well-known for making amazing devilled chicken and fish among family and friends.
Easiest Sri Lankan cashew curry recipe ever! Cashews become melt in your mouth soft and the curry is thick and creamy and the perfect addition to Sri Lankan festive table.
These delicious Sri Lankan Egg and Seeni Sambol Buns are soft, fluffy and filled with spicy caramelized onions and hard-boiled eggs.
It is buttery, moist with few crumbs and great with tea or coffee.
This Potato & Green Bean Curry is quick and easy to make with few ingredients.
They are great for breakfast, lunch, snack, or lunchboxes and freezer-friendly too.
Let's make authentic Sri Lankan Coconut Roti( Pol Roti)! With 4- ingredients, make these easy, delicious, coconutty Sri Lankan flatbread for your family.
These Homemade Devilled Chicken Buns are soft, fluffy, and delicious.