A blog about Indian and International cuisine, with simple steps and catchy pictures.

Thai pandan chicken is so fragrant and so delicious but you know you feel better when you make it in the air fryer.

This Thai glass noodle dish by Chef Katie Chin made me rethink my aversion to Thai food! With egg, beef and bean sprouts, it's a winner!

A quick and easy thai noodle salad that's perfect for Summer picnics and meal preps.

Bowls can be made in the style of many different types of cuisine from Thai or Indian to Mexican, Chinese, Greek, French, Italian and Mediterranean! And, the great thing is that you can add whatever you like.