Thai Chili Beer Chicken in Spicy Peanut Satay Sauce This is 100% because I’m clumsy.
I posted last week about Ling Ling Potstickers and gave you an easy pickled ginger recipe, so this week I wanted to show you one of their delish noodle dishes.
This Thai curry recipe (kaeng phet) uses store-bought red curry paste.
A sweet and spicy Thai red curry that couldn't be easier to make! Switch up the veg if needed to use whatever you have on hand.
This vegan spinach soup is flavoured with Thai green curry paste, and made rich and luxurious with coconut milk.
This red Thai satay tofu is a combination of a spicy red Thai curry sauce, and a creamy peanut butter satay sauce - an amazing fusion!
The pumpkin adds a creamy sweetness to this curry and once you add all of those aromatic Thai spices, let’s just say you’ll fall in love with it.
I’ve been on a vegetable-packed coconut curry kick lately, this particular dish for example is not like the regular Thai Yellow Curry, this dish is denser and a bit sweeter….
Thick and spicy Thai Butternut Squash Soup! Roasting brings out the sweetness of the squash while fresh ginger and red curry add the zing.