
A blog about Indian and International cuisine, with simple steps and catchy pictures.

A big bowl of pasta after a long day is always a big pleasure to me! These ones are the creamiest pasta ever with a ricotta sauce and a little spinach for texture and tricking myself into thinking this is kind of healthy 😉

In this video from the Food Network, Anna Olson shows us how to make perfectly fluffy vanilla cupcakes with a buttercream frosting.

I go literally nuts when I think of pistachio ice cream, it’s my favorite ice cream flavor.

Fekkas biscuits are essentially made of almonds, butter, sugar, flour, vanilla and other spices of your choice.

Easy cream of chicken soup recipe with step by step pictures:The creaminess of this easy cream soup comes from, only butter, flour, cream, and chicken.

I frequently share with nutrition clients about the connection between mental and physical health, particularly between the gut and brain, but also just a reminder that it’s all connected.
Cream Puffs filled with Creamy, Dreamy Lemon Pudding for EASTER.

Chickpeas are great, but have you ever tried pinto bean salad? This recipe is a great way to expand your pinto horizons past refried beans.